Description
Ashok Gopal Kacchi Ghani Mustard Oil is cold-pressed to preserve the natural pungency and nutrients of mustard seeds. Its rich aroma and strong flavour make it a favourite in Bengali, Bihari, and North Indian cooking. Ideal for pickling, tadka, marinating meats, and cooking traditional dishes.
Additional information
| Weight | 500ml Bottle (as shown) |
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